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What you'll do
A Commis Chef 2 prepares special meals or substitute items. Maintain food logs. Monitor the quality and quantity of food that is prepared. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
What we’re looking for
- High School VSBO/ MBO diploma or equivalent
- At least 3 years of experience in a hotel or a related field preferred
- Food Handlers Certification (GGD Card)
- Must be able to convey information and ideas clearly
- Must be able to evaluate and select among alternative courses of action quickly and accurately
- Must work well in stressful, high pressure situations.
- Able to work shifts from Monday through Sunday.
Location
Willemstad, Curacao
Publication date
02.11.2023
